Whole Sunflower Pellets 24%

Description

It is a by-product resulting from obtaining oil from sunflower seeds. Depending on the origin, the flour can be with or without husk, so the protein and fiber content varies. The product is pelleted.

Application

Due to its relatively high fiber content, it is an interesting ingredient for ruminants and monogastrics. If combined with an adequate level of forage, it can contribute to an improvement in the amount of milk and fat in dairy cows.

Specifications

Protein: 25%
Soluble Protein: 70%
Fiber: minimum 28%
Fat: maximum 2.5%
Moisture: maximum 11%
Fat Content: 2.5%
Crushed: 20%
Color: Black
Appearance: Opaque
Odor: Characteristic of the product
Aspect: Characteristic of the product.